Motwani in May

[David G Congalton]

As a small appetiser, please find below a sample menu for the Saturday evening meal with Motwani. I shall be giving prices for the meal, the quick-play event and the Motwani talk soon. I may also have a very special announcement to make in the near future regarding this Saturday extravaganza.

Sample Menu

Cream of Carrot, Honey and Ginger Soup

Goats Cheese and Cherry Tomato Salad with Red Onion Chutney

Melon Platter with Seasonal Fruits and Lime Sorbet

Chicken Liver Pate with Highland Oatcakes, Apple and Plum Compote

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Supreme of Chicken with a Tomato and Basil Sauce topped with Parmesan Crisp

Seared Fillet of Scottish Salmon with a Lemon Butter Cream

Honey Roast Fillet of Pork with a Mustard Cream and Medley of Vegetables

Pasta Carbonarra with our own Garlic Bread and Salad Garnish

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Milk Chocolate Cheesecake with Raspberry Coulis and Vanilla Ice Cream

Passion Fruit Panna Cotta with Pineapple Salsa and Fruit Sorbet

Brandy Basket filled with a Trio of Ice Creams and Sorbets Drizzled with Mint Syrup

Selection of Scottish and Continental Cheese with Highland Oatcakes, Grapes and Celery



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Coffee and Vanilla Tablet